Friday, 9 March 2012

Mad Mex - Melbourne Central

Ah, La Cocina de México! Melbourne is currently experiencing a Mexican revolution, with heaps of South-of-the-Border eateries popping up all over town, and another two opening in the CBD in the next few weeks.

Mad Mex opened their first few stores in Sydney and are now franchising in Melbourne. I first visited their shopfront in Sydney about a year ago and was very impressed with the quality of ingredients, friendly staff and yummy flavours presented to me. I'm happy to tell you the Melbourne Central outpost has the same qualities - somehow the staff managed to get our orders out accurately, fast, and with smiles and jokes all around. Oh, and they're licensed to sell booze! I wish I was paying attention to this when we ordered - I could have gotten a frozen margarita or a Mexican beer.

For my dinner, I chose the Vegetariano burrito ($10.90 with eggplant, zucchini & mushrooms) minus the cheese and sour cream, plus three (yes three!) salsas and guacamole (free with a veggie burrito!).


The salsas I had on my burrito were the corn, the tomatillo, and the roasted tomato. They were all bursting will flavour, but the smoky, deep flavour of the roasted tomato sauce was the winner - it's like no sauce I have tried before at an Aussie Mexi food place. The tortilla was very authentic-tasting - I must say, even better than the tortilla at Trippy Taco! My bf's tacos were also quite authentic, with a double layer of tortilla (because the first one always breaks!). Gluten-free people will have no problem here either - you can get a "naked" burrito - basically an awesome burrito minus the flour tortilla.


I couldn't finish my overstuffed burrito but the serving of two tacos weren't enough for the bf so he ordered a side of nachos ($3 with roasted tomato salsa) for takeaway.


These were hot, fresh and went superbly with the roasted tomato salsa (yes, I somehow found room in my tummy for a few...) Even though we got the chips for takeaway, I wouldn't have minded eating in the food court at a table that looks over LaTrobe Street - this part of Melbourne Central seems to be the only sane place to sit and eat. And check out the Corona-bottle chandelier!


The only thing negative I can say about Mad Mex is that the guacamole was maybe a little bit old and had that slight warm-avo taste. Normally I would say $10.90 was too much for a burrito, but this burrito was so yummy that it was most certainly worth it. Honestly, I would love to see a place like Mad Mex put a horrible place like Taco Bill out of business. The people of Melbourne are finally able to find some near-authentic Mexican food, and it's maravilloso!

Mad Mex - Fresh Mexican Grill on Urbanspoon

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